Curry Leaf Tonic
Highball glass
Elderflower tonic and cracked green cardamom balance the gin’s warm, herbal botanicals. A slapped curry leaf sprig and a thin lime wheel finish it.
Ingredients
- 2 oz Tygerassa Gin
- 4 oz elderflower tonic, chilled
- 2 green cardamom pods, lightly cracked
- 1 small sprig fresh curry leaves
- 1 thin lime wheel
Method
- Drop the cracked cardamom pods into a highball glass and fill it with ice.
- Add Tygerassa Gin, top with elderflower tonic and stir once.
- Slap the curry leaf sprig between your palms to release its aroma, and tuck it in with a thin lime wheel.




